Princeton University Library Catalog

Analysis of fat intake based on the U.S. Department of Agriculture's 1994-96, 1998 Continuing Survey of Food Intakes by Individuals (CSFII).

Format:
Book
Language:
English
Published/​Created:
[Washington, D.C.: National Center for Environmental Assessment, Office of Research and Development, U.S. Environmental Protection Agency, 2007]
Description:
1 online resource (vii, 118 pages, 97 pages, 97 pages) : color illustrations, color map
Notes:
  • Title from title screen (viewed on October 11, 2016).
  • "March 2007."
  • "EPA/600/R-05/021F."
Bibliographic references:
Includes bibliographical references (page 22).
Subject(s):
SuDoc no.:
EP 11.2:600/R-05/021F
Tech. report no.:
EPA/600/R-05/021F
Issuing body:
Other views:
Staff view