Skip to search
Skip to main content
Catalog
Help
Feedback
Your Account
Library Account
Bookmarks
(
0
)
Search History
Search in
Keyword
Title (keyword)
Author (keyword)
Subject (keyword)
Title starts with
Subject (browse)
Author (browse)
Author (sorted by title)
Call number (browse)
search for
Search
Advanced Search
Bookmarks
(
0
)
Princeton University Library Catalog
Start over
Cite
Send
to
SMS
Email
EndNote
RefWorks
RIS
Printer
Bookmark
竹墨留青 : 王世襄致范遥青书翰谈艺录 / 王世襄著 ; 荣宏君编注.
Zhu mo liu qing : Wang Shixiang zhi Fan Yaoqing shu han tan yi lu / Wang Shixiang zhu ; Rong Hongjun bian zhu.
Author
Wang, Shixiang, 1914-2009
[Browse]
王世襄, 1914-2009
[Browse]
Format
Book
Language
Chinese
Εdition
Beijing di 1 ban.
北京第1版.
Published/Created
北京 : 生活. 读书. 新知三联书店, 2015.
Beijing Shi : Sheng huo shu dian chu ban you xian gong si, 2015.
北京市 : 生活书店出版有限公司, 2015.
Description
6, 245 pages, 8 unnumbered pages of plates : illustrations (some color), facsimiles ; 24 cm
Availability
Copies in the Library
Location
Call Number
Status
Location Service
Notes
East Asian Library
AM401.W36 A4 2015
Browse related items
Request
Details
Subject(s)
Bamboo engraving
—
China
[Browse]
Wang, Shixiang 1914-2009
—
Correspondence
[Browse]
Fan, Yaoqing
—
Correspondence
[Browse]
Editor
Rong, Hongjun
[Browse]
荣宏君
[Browse]
Summary note
Summary in vernacular field only.
本书收录了文物鉴赏大家王世襄先生写给竹刻家范遥青的一百三十五封书信, 从1983年至2007年, 前后时间跨越二十五年.在信中, 王世襄先生不仅向范遥青指点竹刻艺术的审美要求, 更鼓励他用功刻苦, 试恢复竹刻史上失传已久的陷地深刻, 透雕, 高浮雕等手法.通过这一百多封书信, 我们不仅可以了解王世襄先生对后辈先进不遗余力的培养与提携, 也可以深入了解竹刻这一艺术形式的文化内涵与魅力, 以及范遥青是怎样从一个农民手艺人成长为一代留青竹刻大师的.
Other title(s)
Wang Shixiang zhi Fan Yaoqing shu han tan yi lu
王世襄致范遥青书翰谈艺录
ISBN
9787807680734 : ((pbk.))
7807680733 ((pbk.))
OCLC
909504785
Statement on language in description
Princeton University Library aims to describe library materials in a manner that is respectful to the individuals and communities who create, use, and are represented in the collections we manage.
Read more...
Other views
Staff view
Ask a Question
Suggest a Correction
Report Harmful Language
Supplementary Information