Amuse-bouche : French choral delicacies.

Format
Audio
Language
French
Published/​Created
  • London, England : Decca, [2016]
  • ℗2016
Description
1 audio disc (81:29) ; 4 3/4 in.

Availability

Copies in the Library

Location Call Number Status Location Service Notes
Mendel Music Library - Stacks CD- 47808 Browse related items Request

    Details

    Subject(s)
    Performer
    Conductor
    Instrumentalist
    Arranger of music
    Library of Congress genre(s)
    Contains
    Notes
    • Title from container.
    • Program notes by Robert Hollingsworth, Jean Francaix [Jr.], and Hugh Keyte in English, French, and German, and texts with English translations (57 pages : illustrations) inserted in container.
    Time and place of event
    Recorded 29 June-2 July 2015 All Saints Church, Tooting, London.
    Participant(s)/​Performer(s)
    I Fagiolini (solo voices; variously 3 sopranos, 4 altos, 6 tenors, 2 baritones, 3 basses) ; with other vocalists (in the 4th work) ; Robert Hollingworth, conductor ; Anna Markland, piano (1st, 3rd, 5th, 7th, and 10th works).
    Language note
    Sung in French.
    Contents
    • Pro fumo (sound effect) (:26)
    • Banalités. Hôtel / Francis Poulenc (2:02)
    • Ode à la gastronomie / Jean Françaix (16:26)
    • Gnossienne no. 4 / Erik Satie (3:11)
    • Le cantique des cantiques / Jean-Yves Daniel-Lesur (18:89)
    • Gnossienne no. 5 / Erik Satie (3:27)
    • Sept chansons / Francis Poulenc (11:25)
    • Gnossienne no. 6 / Erik Satie (2:13)
    • Deux poèmes / Darius Milhaud (5:45)
    • Un soir de neige / Francis Poulenc (4:38)
    • Piano concerto in G major. Adagio assai / Maurice Ravel, arr. Roderick Williams (9:05).
    Other title(s)
    French choral delicacies
    Publisher no.
    478 9394
    LCCN
    2017629250
    OCLC
    943723878
    Universal Product Code
    • 028947893943
    Gtin-14
    • 00028947893943
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